Sam Kang Contributing Writer At the start of the semester, Campus Dining introduced a variety of changes, from an updated Mom’s Late Night menu to the new Reuzzi system. According to Marjorie Shamp, the director of campus dining, Creative Dining Services (CDS) made these changes …
campus dining
Reuzzi launches at Wooster for sustainability approach
Zanna Anderson Science Editor Founded by Cheryl Schnitzer, chemistry professor and chair of the Environmental Stewardship Council at Stonehill College, Reuzzi is a woman-owned online service that aims to bring sustainability to colleges’ and universities’ to-go container systems. Reuzzi creates a sense of accountability by …
Wooster cuts ties with Boo Bears Brew; Old Main fills the vacancy
Gianna Hayes News Editor Returning students to campus have been surprised to find that the basement of Kauke Hall no longer houses the vibrant, bustling Boo Bears Brew — in its place is Old Main Café, reinstated after a four-year hiatus that began when the …
Don’t undo the Brew
Julia Garrison News Editor One of the things that can make or break your collegiate experience is the food. Being a senior this year, I have seen Wooster’s dining services outsourced and whittled away. It’s not unusual for an institution to go through such aggressive …
Green box problem worsens, prompts new check-in system for 2024-25 year
Tyler Rak Editor in Chief The disappearance of Lowry to-go boxes has reached a new nadir this week. Campus Dining estimates that they have fewer than 100 of the green boxes left. “It’s less than 100. Way less,” Marjorie Shamp, director of campus dining, said. …
Where have all the green boxes gone? Probably the trash.
Campus dining has reported that over 2500 boxes have gone missing from their stock since Aug. 2023. Graphic by Julia Garrison. Zanna Anderson Contributing Writer Green to-go boxes are going missing, and custodial staff have reported finding hundreds of containers in trash cans across campus. …