The College of Wooster's student-run newspaper since 1883.

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Features

Environmental 
tip: our meat problem

Laura Leventhal Contributing Writer Meet one of the environment’s greatest degraders: the meat industry. The food industry is a well-known contributor to carbon emissions, but meat production and transportation is also a particularly large offender. The meat industry produces carbon emissions through the raising and …

Features

Lowry Recipe: Burrito

Recipe by 
Emma Woods Lowry can be rough. We all know this. We’ve all had those days where the only thing that looks good is peanut butter on toast. So if you’re struggling to find something to eat this winter, here is a burrito recipe …

Features

TESTING NOW TESTING

Theresa Dunne Features Editor Every year since 1981, The College of Wooster has partnered with the local Wooster community to put together the Great Decisions Lecture Series. The overarching goal of the series is to promote continuous education among both Wooster students and area residents. …